Member Holiday Cocktail Party
Saturday, December 15th, 6:00-9:00
Please make a reservation with Jamie
Complimentary Hors d' Oeuvre's & Chef Rob's grazing table
If you plan to bring a non member guest, the cost is $18 per person
Litchfield Country Club Dining
Sunday, November 25, 2018
Brunch with Santa
Children’s Brunch with Santa
Sunday December 9th. 11:30
– 3:00
Reservations Required
Smoked Salmon Platter with Bagels
& Cream Cheese
Fruits, Danish, Scones & Deviled
Eggs
~
Bacon, Sausage & Home Fries
Scrambled Eggs
Waffles & Maple Syrup
Corned Beef Hash with Poached Eggs
& Hollandaise
Mac & Cheese, Chicken Tenders
Slow Roasted Pork Loin on Brioche
French Toast
All-Natural Chicken Stir Fry
~
Christmas Cup Cakes & Cookies
~
Adults 24.00 Kids 14.00 with Santa Gift
Bag
Sunday, July 15, 2018
Chef Notes
A note from Chef Rob:
In an effort to be more ecofriendly, the club now uses a
biodegradable straw made from corn. Many of our paper products come from
recycled materials. Our used fry oil is picked up by a RI company and is turned
into bio fuel for fishing boats in RI, CT, and MA.
My food vendors all use products from local farms when
available from CT, MA, and NY. We use vendors who have insurance against
products that might not meet our quality standards.
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Holiday Cocktail Party
Member Holiday Cocktail Party Saturday, Dece...
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A note from Chef Rob: In an effort to be more ecofriendly, the club now uses a biodegradable straw made from corn. Many of our paper p...
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Children’s Brunch with Santa Sunday December 9 th . 11:30 – 3:00 Reservations Required Smoked Salmon Platter with Bagels & Cre...
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Member Holiday Cocktail Party Saturday, Dece...